10 Facts about Corn

Monday, March 21st 2016. | Plants

Facts about Corn tell you about the large grain plant that people often call as maize. The indigenous people in Mexico domesticated the corn plant around 10,000 years ago during the prehistoric time. There are six primary types of corn. Those are flour corn, pod corn, flint corn, dent corn, sweet corn, and popcorn. Get other interesting facts about corn below:

Facts about Corn 1: the importance of corn

Corn is one of the important staple foods in the world. The Mexican people consider it as a staple food. There is no need to wonder that corn is used in various types of Mexican foods.

Facts about Corn 2: the main ingredients in Mexican food

The Mexican foods created by using corn as the main ingredient include pozole, atole, tortillas, tamales, chilaquiles, enchiladas, tacos, and quesadillas.

Corns

Facts about Corn 3: corn in Africa

Besides Mexican people, the African people also consider corn as their staple food. In 16th century, Portuguese introduced corn to Africa.

Facts about Corn 4: a thick porridge

The common way that people do to cook corn is by making it into a thick porridge. You can find this cooking style in various countries in the world. You can see it in mealie pap in South Africa, cornmeal mush in United States, angu in Brazil and polenta in Italy.

Facts about Corn

Facts about Corn 5: Maize meal

When there is no wheat flour, you can use the maize meal as the replacement. You can use it to create various baked products and cornbread.

Facts about Corn 6: Central American food

There are numerous Central American foods created by using Masa. It is a term to call the cornmeal treated with limewater. People use masa to make atole and tortillas.

Corn Image

Facts about Corn 7: popcorn

Popcorn is one of the most popular snacks in the world. When you heat the corn, they will explode. It comes in various flavors. If you go to the supermarket, you can get the strawberry, chocolate or even cheese popcorns. Get facts about blueberries here.

Facts about Corn 8: corn flakes

In United Kingdom and North America, corn flakes are considered as the popular breakfast cereal.

Corn

Facts about Corn 9: corn oil

You can also use corn to create oil. Some people also use it to create a sweetener, high fructose corn syrup and alcohol. Get facts about cattails here.

Facts about Corn 10: the nutritional value of corn

The nutritional value of corn is high. It gives you 86 calories from a 100-gram maize serving. It also contains niacin, thiamin, B vitamins, folate and fiber.