10 Facts about Cheddar Cheese

Tuesday, November 24th 2015. | Culinary

Facts about Cheddar Cheese inform you with the famous natural cheese originated from the Cheddar village in Somerset, England. This cheese has off white color.  If the spice such as annatto is added in the cheese, it has orange color. The texture of cheddar cheese is hard. Due to the popularity of cheddar cheese, it is produced in various parts of the world. Here are some interesting facts about cheddar cheese to note:

Facts about Cheddar Cheese 1: the popularity in UK

In United Kingdom, cheddar cheese is considered as the most popular one. In the cheese market, it occupies around 51 percent of the total sales of cheeses in the country. Get facts about cereal here.

Facts about Cheddar Cheese 2: the popularity in US

In US, cheddar cheese is also popular. But it takes the second place since the most popular cheese is mozzarella.

Cheddar Cheese facts

Cheddar Cheese facts

Facts about Cheddar Cheese 3: the annual consumption of cheddar cheese in US

In US, the annual consumption of cheddar cheese reaches 4.5 kilogram or 10 lb per capita. Find out cake facts here.

Facts about Cheddar Cheese 4: the production of cheddar cheese in US and UK

In 2008, UK produced around 262,000 tonnes of cheddar cheese or 258,000 long tons of cheddar cheese. In 2010, US produced 1,466,640 tonnes of cheddar cheese or 3,233,380,000 lb of cheddar cheese.

Cheddar Cheese Taste

Cheddar Cheese Taste

Facts about Cheddar Cheese 5: the international name

Cheddar cheese is considered as the international name.  It is not only produced in United Kingdom but also in various parts of the world such as South Africa, the Netherlands, Canada, Australia, Belgium, Argentina, Sweden, United States, and Ireland.

Facts about Cheddar Cheese 6: how to produce cheddar cheese

The production of cheddar cheese can be from the artisan cheeses. Or you can pick the industrial cheddar cheese.

Cheddar Cheese

Cheddar Cheese

Facts about Cheddar Cheese 7: the variety of cheddar cheese

Cheddar cheese is produced in a lot of varieties. You have to check the food packaging.  The cheese can be extra sharp, tasty, strong, medium, mild, vintage, old, mature or even sharp.

Facts about Cheddar Cheese 8: cheddar cheese in Australia

More than 55 percent the sales of cheese in Australian market was occupied by cheddar cheese based on the report in 2013.

Cheddar Cheese Texture

Cheddar Cheese Texture

Facts about Cheddar Cheese 9: cheddar cheese in Canada

Cheddar cheese is not only consumed by the people in Canada. The country also exported cheddar cheese to other countries in the world. There is no need to wonder that Ontario becomes a home of 1,242 cheddar factories.

Facts about Cheddar Cheese 10: cheddar cheese in New Zealand

New Zealand is also famous as the producer of cheddar cheese. It is often exported to United Kingdom.

Facts about Cheddar Cheese

Facts about Cheddar Cheese

Do you like reading facts about cheddar cheese?

tags: ,